Appetizers
Kimchi
Pickled vegetables in a sweet chili sauce
River Salad
Green salad | three types of lettuce in vinaigrette | with peanuts topped with crispy sweet potato
Indonesian Salad
Roasted chicken breast chunks | carrot | soy sprouts | cucumber | cherry tomatoes | mint and cilantro leaves in a peanut vinaigrette sauce
Tai Chicken Salad
Chicken strips with cucumber | red cabbage | mint leaves | cilantro and groud peanuts in a chilli- lime vinaigrette
Chicken Strips
Served in a chili-sake sauce
Crispy Wings
Served in a spicy chili sauce
Veggie Eggroll
Summer Roll
Rice paper roll filled with noodles | green beans | mint | cilantro | lettuce | chives | avocado and red tuna | served in a lemongrass-caramel sauce
Moo Shu Entrecote
Wok-seared entrecote and onion strips in a miso-chili sauce with crispy tortillas